Organic Rye Flour 200g
Rye flour has a delicious earthy flavour that is more robust than wheat. While finely ground, this flour has more body, and is slightly heavier, than all-purpose flours. Traditionally used for bread making, Rye flour is also delicious in cakes and biscuits, pastry, pizza and pasta dough.
Specification: Organic Rye Flour 200g
|Dimensions||10 × 10 × 5 cm|
Standard shipping (1-3) days: $3.8
Expedited shipping (1-2) days: $10
Free shipping with minimum purchase of $50
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