Organic Moringa Leaf Powder 20g

One of the nature’s best multivitamins. Spinach-like taste. An excellent wholefood source of vitamin A, B complex, E, calcium, iron, chlorophyll, various antioxidants and protein including all essential amino acids that are not produced by our body yet required for human protein synthesis. More concentrated in nutrients than fresh Moringa leaves.

Preparation:

Mix half or 1 teaspoon (2-4g) into water, juices, smoothies, cereals, yoghurt, salad dressings, sauces, soups, etc.

Recommended for cold or room temperature only. Cooking or high temperatures destroy some of its nutrients.

Dietary: Gluten-free. Lactose-free. Organic. Trans-fat free. Vegetarian.

Recommended daily intake: 2-3 teaspoons. Start with half or 1 teaspoon first to test body’s response to it. Subsequently increase daily.